Craft Brewery · Est. 2026 Downtown, Montréal Brasserie Artisanale

Sock Water

Getting wasted,
doesnt have to be
sloppy.

We're a five-person brewery in Montréal, making beers with care. No shortcuts. No filler. Just good beer.

Amber Ale Banana Beer Redbull Beer Crème Brûlée Beer Amber Ale Banana Beer Redbull Beer Crème Brûlée Beer
02 · About the brewery What we believe

A brewery built by beer enthusiasts, for beer enthusiasts.

Sock Water Brewing is five people working out of several apartments in the downtown Montréal area. We started off in 2026 making beer with Montréal in mind.

5
People
1yr
Brewing
44
Litres Brewed to Date
1
City. Montréal.
03 · Year-round lineup What we brew

Year-Round Beers, made with beer.

04 · Special releases 2026

Small-batch releases for the brave.

Banana Beer

A banana mystery liquid... Will not be doing this one again. Limited edition.

Beer2026
Redbull Beer

Redbull Gives You a Stomach Ache. Limited edition.

Beer2026
Crème Brûlée Beer

Who would have thought? Limited Edition.

Beer2026
05 · How we brew Process

A patient method, batch to batch.

Source

We source our ingredients from all over, ensuring the highest quality and diverse selection.

Brew

23 litre batches. Small enough to stay attentive to what's in the kettle at every stage of the boil.

Ferment

We don't rush fermentation. Temperature-controlled tanks, patient timelines, and an honest nose test before anything moves to conditioning.

Pour

Bottled with care.

06 · The brewery Five people

The whole team, doing the work.

Co-founder 1
Akos Borbath CPI
Co-founder · Chief Operations Officer
Co-founder 2
Lucca Di Lullo P.Eng
Co-founder · Chief Procurement Officer
Co-founder 3
Pinak Ghosh
Co-founder · Chief Technical Officer
Co-founder 4
Zachary Godden
Co-founder · Chief Commercial Officer
Co-founder 5
Ryan Reszetnik
Co-founder · Chief Financial Officer
07 · What people say Words

Kind words from the people we pour for.

Anonymous
You guys make beer?
Anonymous
Why does this room smell like bananas?
08 · Field notes The journal

Things we've been thinking about.

How much banana extract is too much?

Exploring the limits of banana flavoring in our brewing process. Evidently half the bottle of extract is too much... Or is it?

How the Amber Ale gets made

Put a bunch of stuff in the fermenter and let it do its thing.

9 · Questions Frequently asked

Questions we get, answered honestly.

Why do you make beer?

We do this because we're passionate about beer and we wanted to put our diverse skills to use.

What makes your beer different?

Our beer is made with care and attention to detail, using high-quality ingredients and traditional brewing methods.

What is your beer made of?

Beer.

10 · Working here Join us

We're growing. Slowly.

We're currently five people — but we're always open to meeting someone who cares about beer and craft the way we do. We hire through conversations, not job boards.

If you brew, pour, like beer, heard of beer, or just like us, we'd love to hear from you.

We have an email! Say hello ↗

Come find
us in Montréal.

We're always around somewhere.

sockwaterbrewing@outlook.com ↗

Montréal

Various Locations
Montréal, QC